Ziti with Meatballs

Classic Italian Comfort in Every Bite

Ziti pasta tossed in a slow-simmered sauce, topped with hearty, hand-rolled meatballs seasoned with fresh herbs and pecorino Romano. This is the kind of dish that fills the kitchen with the aroma of an Italian grandmother's Sunday dinner.

• Generous portion of al dente ziti pasta
• Juicy, herb-seasoned meatballs
• Rich, slow-cooked tomato sauce, 
• Finished with fresh basil and grated pecorino Romano

Perfect for a satisfying weeknight dinner or a crowd-pleasing family meal.